1 Cup self raising flour
1 Cup grated cheese
1 Cup milk
1 Table spoon melted butter or marge.
1/8 Teaspoon cayenne pepper
¼ Teaspoon salt
2 Teaspoon baking powder
½ Cup lightly chopped Moringa leaves or 1 teaspoon Moringa Powder
Beat egg, milk and melted butter together, gently fold into the rest of the ingredients.
Bake at 220 degrees for +- 25 mins or until golden brown.